Scotland boasts a wealth of wild, natural food.

Explore the natural bounty of seafood, freshwater fish, game, venison, fungi, berries, honey and edible plants.


Scotland’s Natural Larder is an initiative by NatureScot. We aim to reconnect people with local and natural produce that has been harvested or hunted, encouraging Best Practice and responsible use of natural food resources.
You can find a wide range of straightforward recipes for all tastes here.

We hope you enjoy your journey into Scotland’s Natural Larder.

🍂 This year's #ForagingFortnight has a deliciously exciting programme of ways to connect with nature - from fungi forays to wild food workshops and topical demos and talks. You can improve your knowledge of food, medicinal plants and the natural world.

This year's #ForagingFortnight tucks its napkin in and gets ready to taste the outdoors from tomorrow, with farmers, producers + gatherers celebrated on the menus of @TheGannetGla @Ballintaggart16 @errichel and a host of exciting events across Scotland:

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Scotland's Natural Larder partners with the organisations below:
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